Zucchini Bread

COMMENTS:
Extra zucchini from the neighbor so I made some bread! This made two loaves so I gave right back to my neighbor!

INGREDIENTS:
3 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
3 teaspoons cinnamon
3 eggs
1 cup oil
2 1/4 cups sugar
1 Tablespoon vanilla
2 cups grated zucchini

DIRECTIONS:
Grease and flour two loaf pans. Preheat oven to 325 degrees.
Sift flour, salt, baking powder, soda, and cinnamon together in bowl.
Beat eggs, oil, vanilla, and sugar together in large mixing bowl.
Add sifted ingredients to the creamed mixture, beating well.
Stir in zucchini until well compbined; pour into prepared pans.
Bake for 45-60 minutes, or until toothpick inserted in the center comes out clean.
Cool in pan for 20 minutes before removing to cool completely.