Apple Squares

My daughter made these one afternoon with our last two apples. Best of all, she made them gluten free! Note that the batter is very thick and seems overwhelmed with apples - that's okay!

1/2 cup butter
1 cup sugar
1 egg
1 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt
2 apples, peeled and chopped

Preheat oven to 350*. Cream butter and sugar and beat in egg.
Combine flour, baking powder, and salt; gradually add to the butter and sugar mixture.
Gently stir in apples and spread in greased 8x8 inch pan. Bake 35 minutes.

If I have labeled a recipe as GlutenFree or Dairy Free but it appears to have those ingredients in it... that means the recipe is still delicious with substitutes/replacements. Ex: soy milk, lactose-free cheese, Bragg's liquid aminos (for soy sauce), all-purpose gluten free flour (Better Batter is my favorite), etc. Please check your individual ingredients to be sure they are GF or DF, if that is what you need.

updated 10/2014

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