A delicious grilled dinner!
4 bone-in pork chops
1-2 teaspoons minced garlic
2 Tablespoons dried basil
2 Tablespoons lemon juice
2 Tablespoon olive oil
1 teaspoon coarse salt
1/2 teaspoon freshly ground black pepper
Prepare pork chops by mixing together other ingredients into a rub. Spread both sides of pork chops with this wet rub. Allow to stand 15-30 minutes, while the fire on the grill is warming up to medium-hot.
Grill chops over direct heat, turning once, 5-6 minutes per side.
If I have labeled a recipe as GlutenFree
or Dairy Free but it appears to have those ingredients in it... that
means the recipe is still delicious with substitutes/replacements. Ex:
soy milk, lactose-free cheese, Bragg's liquid aminos (for soy sauce),
all-purpose gluten free flour (Better Batter is my favorite), etc.
Please check your individual ingredients to be sure they are GF or DF,
if that is what you need.