Summer is a great time to experiment with various salads. This one is great with an Asian dressing, Poppyseed, or Raspberry Vinaigrette.
1 Bag Salad Greens
1/2 Cup Sliced Strawberries
1/2 Cup Sliced Grapes
1/2 Small Gala Apple Diced
1/2 Cup Chopped Broccoli
1/4 Cup Raw Almonds
1 Large Yellow Bell Pepper Sliced
Toss together and serve with Asian dressing, Poppyseed, or Raspberry Vinaigrette.
If I have labeled a recipe as GlutenFree
or Dairy Free but it appears to have those ingredients in it... that
means the recipe is still delicious with substitutes/replacements. Ex:
soy milk, lactose-free cheese, Bragg's liquid aminos (for soy sauce),
all-purpose gluten free flour (Better Batter is my favorite), etc.
Please check your individual ingredients to be sure they are GF or DF,
if that is what you need.