We had this at a friend's house and stole the recipe! :) What a different take on oatmeal! *This has been updated with less oil and less sugar.*
4 Tablespoons oil
2/3 cup sugar
3 cups oatmeal
2 teaspoons baking powder
1/2 teaspoon salt
1 1/8 cup milk
Fruit or nut topping (jam/preserves also), optional
Beat oil and sugar. Add eggs
Add remaining ingredients and any fruit or nut topping you feel like adding.
Pour into a 9x9 greased baking pan.
Bake at 350 degrees for about 40 minutes.
If I have labeled a recipe as GlutenFree or Dairy Free but it appears to have those ingredients in it... that means the recipe is still delicious with substitutes/replacements. Ex: soy milk, lactose-free cheese, Bragg's liquid aminos (for soy sauce), all-purpose gluten free flour (Better Batter is my favorite), etc. Please check your individual ingredients to be sure they are GF or DF, if that is what you need.