Country-style pork ribs were on sale this week (buy one package, get one free!!!) so I tried out this crockpot recipe. I have already been asked when we can have them again!
2 pounds country-style ribs
1 1/2 cups ketchup
1 1/2 teaspoon seasoned salt
1/2 teaspoon liquid smoke
3/4 cup brown sugar
1/2 cup white vinegar
1 teaspoon ground mustard
In crockpot, combine all ingredients, except pork. Stir well and then add pork, smothering it with the sauce. Allow to cook all afternoon for a great dinner!
If I have labeled a recipe as GlutenFree
or Dairy Free but it appears to have those ingredients in it... that
means the recipe is still delicious with substitutes/replacements. Ex:
soy milk, lactose-free cheese, Bragg's liquid aminos (for soy sauce),
all-purpose gluten free flour (Better Batter is my favorite), etc.
Please check your individual ingredients to be sure they are GF or DF,
if that is what you need.